The fresh and juicy pastures are loved by cattle and sheep, usually with a moisture content of up to 70%, which can obtain part of the daily moisture and nutrients needed. However, except for the peak season for pasture growth, the pasture needs to be dehydrated and dried for storage during the winter. In order to preserve the rich nutrients of the forages, the forages need to be quickly dehydrated and dried. The traditional method in the past was to dry it naturally in the sun. The treatment method is simple, but it is easy to cause the loss of nutrients such as vitamins, chlorophyll and amino acids.

  In response to this situation, and at the same time using machines to replace human labor, Zhengzhou Dingli specially produces forage dryers, which are specially used for drying forages with large drying capacity and high drying quality requirements. The harvest period of forage grass is short, so it needs to be dried in a large amount in a short time, and the nutrition of the forage grass should be maintained and the appearance is bright green, which puts forward high requirements on the drying technology. The forage dryer produced by Zhengzhou Dingli has a simple and reasonable drying process, which greatly reduces investment costs and meets production needs. The drying speed is fast and the output is large, which can promote the development of animal husbandry.

  The gradual development of small-scale artificial drying methods to large-scale mechanized production is an unstoppable trend. The earlier the investment choice means the larger the development market, the broader the development space. Whether it is manual processing or mechanical processing, care must be taken to ensure the quality of forage and reduce losses.