The commonly used silage is a kind of feed with good taste, high digestibility and nutrient-rich feed made by chopped fresh corn stalk through microbial anaerobic fermentation and chemical action under closed anaerobic conditions.It is an effective measure to ensure a balanced supply of livestock feed throughout the year. The silage method is used to preserve the green or partially green corn stalks after the autumn harvest, which can preserve the nutrients well, and the texture is soft and fragrant.  It can enhance the appetite of cattle and sheep and solve the shortage of forage in winter and spring.

  Silage is more resistant to storage than fresh feed, nutrient content is stronger than dry feed, and silage production is half the floor space of the same amount of hay. It is also good for fire prevention, rainproof, mildew resistance and elimination of crop pests on straw.Silage raw materials include corn stalks, ryegrass, bromegrass, alfalfa, clover, and sweet potato stems and leaves, pumpkin stems and leaves, amaranth, aquatic plants, etc.

  In the processing and utilization of pasture resources, many areas have adopted traditional methods for a long time, relying on natural drying and processing of grass powder, but the feed value of forage will lose more than half, which also delaying and waste time.Forage(Silage) Drying Processing is an emerging industry developed in recent years. Pasture Silage Dryer meets the expectations of livestock workers and farmers and herdsmen for many years. Fresh grass materials are dried and made into hay for long-term preservation, won’t rot and deteriorate. The Silage Drying Equipment is not only economical and effective, easy to use, saves energy, and the low-temperature drying method makes the drying material better in color, avoids nutrient loss, reduces raw material cost, uniform moisture, good for storage, and opens up a new situation of comprehensive utilization of straw fermentation feedstock.