Proper yeast dryer requires reasonable operation by the operator

   Many people feel that the operation of the yeast dryer is simple, but there are still certain operating requirements in actual production, and because the operator has insufficient knowledge of the production process and operating methods, the problem of poor drying results often occurs. Zhengzhou Dingli will briefly introduce how to properly operate the yeast dryer.

yeast dryer

  The operator should keep the temperature of the yeast dryer body proper, so that fuel can be added in a timely manner. The operator should also regularly add lubricants such as butter and oil to each part, and regularly check whether each part is missing or has abnormal sounds. If there is any abnormal phenomenon, it should be stopped immediately for handling. Check whether the conveyor belt is deviating and whether the joint connection is intact. If it is loose, it should be stopped in time for adjustment and repair. Regularly inspect and maintain the yeast dryer, and check whether the bolts on the conveyor and various connection parts are loose. The operator should inspect the yeast dryer on a daily basis, and cut off the power before performing daily inspection and maintenance to ensure the personal safety of the operator.

  Zhengzhou Dingli has been engaged in the production and sales of various dryers for many years. We also have professional technical staff to provide you with operational training to make your production smooth and worry-free. Customers in need are welcome to come to consult and inspect.

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